Health Blog — maca

Is it possible to overdose on Maca?

maca

Is it possible to overdose on Maca?

Many people wonder whether undesirable side effects can occur if one overdoses Maca. Usually, an excess of Maca (for example, in the form of dietary supplements) is simply excreted through the urinary tract. For centuries, the Maca tuber has been consumed, in cooked and dried varieties, with no known side effects or consequences of overdose.

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Maca for the desire to have children?

maca

Maca for the desire to have children?

Maca has been known for many years as a fertility medicine. Especially with unwanted childlessness, the Maca tuber can help very well. The causes for an unwanted desire to have children can be very different.

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Maca for better performance

maca

Maca for better performance

Maca is a small root tuber. It grows in the Peruvian Andes and is related to celery. For the inhabitants of the Andes, maca is a valuable food, which has been used for centuries as a fertility agent for humans and animals.

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Maca - the tuber from the Andes

maca

Maca - the tuber from the Andes

Maca is the tuberous root of a Peruvian cress plant from the cruciferous family. It looks like a mixture of radish and a turnip. The taste of the tuber is described as nutty and earthy, the leaves are also edible. The Maca - plant grows preferably in the Andes at over 4000 meters above sea level. There, the robust plant effortlessly defends itself against wind, cold and the aggressive UV radiation.

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Maca - the superfood from the Andes

maca nahrungsergänzung

Maca - the superfood from the Andes

Whether as an increase in energy, application for libido deficiency and potency problems or as a nutritious addition to food - Maca is a versatile healing plant. Description Maca is the tuberous root of a Peruvian cress plant from the cruciferous family. Maca grows preferentially in the Andes at over 4000 metres above sea level, where the robust plant defies wind, cold and aggressive UV radiation with apparent ease. It is precisely this extreme robustness that gives it to all those who consume it. Maca was already used by the Incas when they built their mysterious city in the mountains...

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