Health Blog — maca

Maca für eine bessere Leistungsfähigkeit

maca

Maca für eine bessere Leistungsfähigkeit

Maca ist eine kleine Wurzelknolle. Sie wächst auf den peruanischen Anden und ist mit dem Sellerie verwandt. Für die Bewohner der Anden ist Maca ein Wertvolles Nahrungsmittel, welches schon seit Jahrhunderten als Fruchtbarkeitsmittel bei Menschen und Tieren verwendet wird.

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Maca - the tuber from the Andes

maca

Maca - the tuber from the Andes

Maca is the tuberous root of a Peruvian cress plant from the cruciferous family. It looks like a mixture of radish and a turnip. The taste of the tuber is described as nutty and earthy, the leaves are also edible. The Maca - plant grows preferably in the Andes at over 4000 meters above sea level. There, the robust plant effortlessly defends itself against wind, cold and the aggressive UV radiation.

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Maca - the superfood from the Andes

maca nahrungsergänzung

Maca - the superfood from the Andes

Whether as an increase in energy, application for libido deficiency and potency problems or as a nutritious addition to food - Maca is a versatile healing plant. Description Maca is the tuberous root of a Peruvian cress plant from the cruciferous family. Maca grows preferentially in the Andes at over 4000 metres above sea level, where the robust plant defies wind, cold and aggressive UV radiation with apparent ease. It is precisely this extreme robustness that gives it to all those who consume it. Maca was already used by the Incas when they built their mysterious city in the mountains...

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